Nutrition Facts: Lean Irish beef mince delivers 8 nutrients including vitamin B12, iron, Niacin, & vitamin B6.
- Protein 28.5g
- Kcal 408
- Fat 6.9g
- Carbs 37g
Ingredients: 61% Ragu Sauce (31% Irish Beef, Water, Tomatoes, De-Alcoholised Red Wine, Onions, Carrots, Tomato Paste, Gravy Powder [Cornflour, Maltodextrin, Salt, Sugar, Natural Beef Flavouring, Yeast Extract, Rapeseed Oil, Colour: Caramel, Onion, Spices, Herbs, Acidity Regulator: Citric Acid; Stabiliser: Guar Gum], CELERY, Garlic Puree, Beef Stock [Sugar, Salt, Natural Flavouring (contains WHEAT), Yeast Extract, Maltodextrin, 2% Dried Beef, Sunflower Oil], Worcestershire Sauce [BARLEY Malt Vinegar, Spirit Vinegar, Molasses, Sugar, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavourings], Onion Powder, Salt, Preservative: Potassium Sorbate, Mixed Herbs, Ground Bay Leaf), 38% Rigatoni Pasta (Durum WHEAT Semolina, Water), 1% Parmigiano Reggiano Cheese (MILK).
Contains WHEAT (GLUTEN), CELERY, BARLEY, MILK & FISH.